Welcome to Tin & Pig - Kang Tong, a vibrant Korean restaurant nestled in Oakland, CA. This gem on Telegraph Ave offers a diverse menu brimming with authentic flavors that pay homage to traditional Korean cuisine.
At the heart of the menu is their renowned fried chicken, with options that include the classic crispy variety and wings slathered in savory sauces. A must-try is the Garlic Soy Sauce Fried Chicken—perfectly tender, it's elevated by a bold flavor profile that resonates with many patrons' hearts, like Bryle Barrameda, who raved about the fried chicken and tteokbokki.
Complementing the main dishes are delightful banchan side dishes, enhancing the dining experience. With an inviting atmosphere reminiscent of Seoul, this location stands out not only for its delectable fare but also for its engaging vibe. If you're craving authentic Korean flavors, Tin & Pig is a culinary destination you won't want to miss.